Super easy to make vegan tacos:
1 c. Boca Crumbles
1 Clove minced garlic
1/3 c. Diced onion
2 T Taco seasoning
2 T Olive oil
1/4 c. Water
Mix all ingredients in a saute pan on the stove. Allow to simmer until water cooks off.
1/2 c. Daiya Shredded cheese
2 Taco shells
1 c. Arugula
1 Small Diced Tomato
1/2 Sliced Avacado
Warm soft taco shells in the pan on the stove. Add taco mixture evenly to each shell and top with desired amounts of remaining ingredients.